calzone photo courtesy of Rebekah Rosenthal, Vintage Mixer

2819 South 2300 East Salt Lake City, UT 84109  |  (801) 484-0448  |

(Last updated August 14, 2018)

Served daily 11:30 a.m. to 2:00 p.m.

(regular menu and special menu items served all day)

Nuch's Pizzeria & Restaurant

Gluten-free quinoa pasta now available!!!!!!!!

Lunch Menu


Soup di Giorno  $4.95 - cup / $6.95 bowl

Minnestrone with Parmesian


Polenta Appetizer  $11.95

Polenta topped with fresh mozzarella, wrapped in Prosciutto and baked to perfection.

Mixed European Cheese Plate   $9.95

Wedges of soft cheeses  on a bed of arrugula, served with crostini, and grapes.

Melon Slices wrapped in Prosciutto   $9.95

Depending on melon availability.

Garden Salad  $7.95

A fresh, organic and locally sourced salad of mustard, carrot and beet greens as well as heirloom carrots, beets, cucumber, daikon radish beans and green beans marinated in a light tarragon vinaigrette.

Summer Salad  $9.95

Grilled fresh peaches on a bed or arrugula with marinated flat Italian green beans and heirloom tomatoes.  Finished with a vanilla infused olive oil.

Watermelon Salad  $9.95

Cubes of fresh watermelon topped with feta cheese crumbles, our house balsamic tar and a chiffonade of mint.

Buffalo Margarita Pizza   $12.95
A 10 inch margarita pizza using rounds of buffalo mozzarella!

(Available beginning the first Tuesday of each month until our supply of buffalo mozzarella sells out.)




Lamb Special     $25.95

Lamb finished with a blackberry balsamic reduction.  Accompanied by Yukon garlic mashed potatoes with cheese, asparagus and grilled baby sweet peppers.

Pasta Special    $17.95

Ravioli stuffed with a mix of peaches, pecans, prosciutto, goat and ricotta cheeses.  Topped with a Riesling based lemon thyme sauce and served with sugar snap peas.

Add grilled chicken or sausage to any entree for an additional $3.75.

All desserts are created here in Nuch's kitchen.

Cheesecake di Giorno- $5.95

Cherry Almond
Cheesecake made with our fresh house-made ricotta cheese.

Panna cotta di Giorno- $5.95  / $2.45 shot glass


A rich and creamy set dessert that originated in the Northern Italian region of Piemonte.  Panna cotta is created by simmering cream, sugar, a small amount of gelatin, and various fresh fruit and other flavorings.  Garnished with fresh whipped cream.

Special Menu

Lunch Sandwiches
Served on an Italian baguette with a small side salad tossed in our house Balsamic vinaigrette dressing. 
        All Lunch Sandwiches can be made on Nuch's                               delicious bubble bread for an additional $2.25

Eggplant Parmesan Sandwich    $8.95
Eggplant, tomato sauce, mozzarella, Parmesan cheese, served hot.

Caprese Sandwich    $8.95

Fresh mozzarella, tomato, fresh basil, olive oil, and balsamic tar.  Served toasted.

Nuch's House Sandwich    $8.95
Our delicious ricotta spread (ricotta, basil, roasted garlic, Romano cheese, and olive oil), arugula, roasted red peppers and a drizzle of extra virgin olive oil. Served toasted.

Chicken Parmesan Sandwich    $9.95
Grilled Chicken breast, tomato sauce, mozzarella, Parmesan cheese, served hot.

Sausage Parmesan Sandwich    $9.95
Grilled Sausage, tomato sauce, mozzarella, Parmesan cheese, served hot.

The Italian Sandwich    $9.95
Prosciutto with arugula, roasted red pepper, and pesto mayonnaise.

Joel's Choice    $9.95
Your choice of ham or chicken, with olive tapenade, roasted red pepper, arugula, pesto mayo, and extra virgin olive oil.

Lunch Pizza     $7.95
9" personal pizza with one regular topping.
     Additional toppings:
     Regular $0.95, Special $1.50, Ultimate $3.25