Soup di Giorno $4.95 - cup / $6.95 bowl
Chilled Beet with Goat Cheese and Ginger
Seasonal Melon wrapped in Prosciutto $9.95
D'Affinois Cheese Plate $9.95
A beautiful plate of double creamed french cheese on a bed of arrugula, served with crostini, red pear slices and green and red grapes.
Polenta Appetizer $11.95
Polenta topped with fresh mozzarella, wrapped in Prosciutto and baked to perfection.
Buffalo Margarita Pizza $12.95
A 10 inch margarita pizza using rounds of buffalo mozzarella!
(Available beginning the first Tuesday of each month until our supply of buffalo mozzarella sells out.)
Mediteranean Salad $8.95
Romaine lettuce tossed in our house balsamic vinegarette with Kalamata olives, cucumbers, feta, artichoke hearts, roasted red peppers and red onion.
Watermellon Salad $8.95
Cubes of watermellon sprinkled with feta cheese, fresh mint and basil leaves and finished with our house balsamic tar.
Pasta Special $16.95
Ravioli stuffed with our house ricotta and sausage. Topped with marinara sauce and fresh basil. Accompanied by a serving of sugar snap peas.
Polenta Special $17.95
Chicken Marsala over our rosemary and parmesan seasoned polenta. Accompanied by broccolini.
Lamb Special $25.95
Lamb chops finished with a blackberry balsamic reduction. Served with grilled white asparagus, baby sweet peppers and garlic mashed cheese potatoes.
Add grilled chicken or sausage to any entree for an additional $3.75.
All desserts are created here in Nuch's kitchen.
Cheesecake di Giorno- $5.95
Cheesecake made with our fresh house-made ricotta cheese.
Panna cotta di Giorno- $5.95 / $2.45 shot glass
Dark Chocoalte with a white chocolate sauce
A rich and creamy set dessert that originated in the Northern Italian region of Piemonte. Panna cotta is created by simmering cream, sugar, a small amount of gelatin, and various fresh fruit and other flavorings. Garnished with fresh whipped cream.
Gluten-free quinoa pasta now available!!!!!!!!
Served daily 11:30 a.m. to 2:00 p.m.
(regular menu and special menu items served all day)
(Last updated August 8, 2017)
Served on an Italian baguette with a small side salad tossed in our house Balsamic vinaigrette dressing.
All Lunch Sandwiches can be made on Nuch's delicious bubble bread for an additional $2.25
Eggplant Parmesan Sandwich $8.95
Eggplant, tomato sauce, mozzarella, Parmesan cheese, served hot.
Caprese Sandwich $8.95
Fresh mozzarella, tomato, fresh basil, olive oil, and balsamic tar. Served toasted.
Nuch's House Sandwich $8.95
Our delicious ricotta spread (ricotta, basil, roasted garlic, Romano cheese, and olive oil), arugula, roasted red peppers and a drizzle of extra virgin olive oil. Served toasted.
Chicken Parmesan Sandwich $9.95
Grilled Chicken breast, tomato sauce, mozzarella, Parmesan cheese, served hot.
Sausage Parmesan Sandwich $9.95
Grilled Sausage, tomato sauce, mozzarella, Parmesan cheese, served hot.
The Italian Sandwich $9.95
Prosciutto with arugula, roasted red pepper, and pesto mayonnaise.
Joel's Choice $9.95
Your choice of ham or chicken, with olive tapenade, roasted red pepper, arugula, pesto mayo, and extra virgin olive oil.
Lunch Pizza $7.95
9" personal pizza with one regular topping.
Regular $0.95, Special $1.50, Ultimate $3.25
calzone photo courtesy of Rebekah Rosenthal, Vintage Mixer
2819 South 2300 East Salt Lake City, UT 84109 | (801) 484-0448 | email@example.com
Nuch's Pizzeria & Restaurant